Rye Flour Organic Stone-Milled from Locke’s Mill

Locke’s Mill Organic Rye flour is a premium Certified Organic flour stone-milled at Locke's Mill in Berryville, Virginia.

The natural moisture and nutty flavor of this organic rye flour is a result of the stone-milling process, which preserves the natural "germ" of the rye.

This stone-milled rye flour is perfect for baking rye bread and making homemade pasta.